A Pig by Any Other Name

As a waiter with a conscience, I am frequently confronted with attending to the various and sundry diet requirements and peculiarities of others and am expected to ensure that narry a tidbit nor a morsel passes into their digestive system.

Most folks with said peculiarities are quite adamant about making their dietetic/allergic/religious restrictions known and expect that they will be honored. I've encountered people who have rattled off lengthy lists of ingredients that they will not eat and those who have handed me typed lists of forbidden ingredients.

Nevermind that I am expected to have a complete understanding of : vegetarianism, veganism, macrobiotics, Atkins, South Beach Diet, gluten-free diets, lactose intolerance, and so on. This includes, but is not limited to, knowing that the pasta bolognese contains the ever so slightest bit of milk in the recipe and that I ought not serve a Hefeweizen to one with a wheat allergy. When our catering director, Anna, began working with us, I had to suggest that she may want to stop suggesting chicken saltimbocca as a potential menu item for those planning bar mitzvahs and bat mitzvahs, as the dish contains proscuitto and many Jewish folks do not eat pork. Anna had wondered why such an otherwise popular dish was always declined for these particular occasions.

But, as Anna learned, pork is not always called pork. It might be bacon or ham or pancetta or proscuitto. And, while I'll help someone avoid this ingredient if I'm aware that it is not permitted within their belief system, when I'm not informed that they would be endangering the potential for the ultimate afterlife, there's not a whole lot I can do.

I don't personally have any food issues (I make up for it in mental/emotional issues!), but I do my best to be pretty sensitive to those who do. At the same time, I am a firm believer of advocating for oneself, particularly in situations such as this.

Enter blond 30-something man, a customer of mine from last week, who was having dinner with what I presumed to be his wife. They both ordered drinks before dining and, when I asked if they had any questions about anything on the menu, they did not and informed me that they were ready to order. The blond 30-something man ordered the mac & cheese (listed as macaroni and cheese with pancetta on the menu - a winter comfort-food favorite) and his companion ordered one of our signature pasta dishes, also containing pancetta. Either of these items could easily be made without the pancetta and neither the man nor the woman chose to ask any questions prior to ordering.

After serving their piping hot entrees, I stopped by the table once they'd had an opportunity to taste their food. Generally, this is one of the easier parts of my job, as our food is pretty good and we seldom experience food-related mishaps. I noticed that the man's mac & cheese had been pushed away from him, toward the center of the table. Sometimes this is merely an indication that folks are sharing their dishes. When I asked how their dinners were, he picked up his fork and and gently pried away a small piece of pancetta onto the tine. Holding it up so that I could get a closer look, he said, "what's this?"

"Oh, that's pancetta." Answering this question is a little bit nerve wracking because there is always a distinct possibility that I will have a problem on my hands that will require a quick fix. And that will usually entail dealing with someone who would rather have not swallowed an oinker.

"What's pancetta?" Uh oh. I see exactly where this is going.

"Pancetta is an Italian bacon." I've found this to be the most user-friendly reply to this query.

"So, it's...pork?" This guy looks really uncomfortable. I inform him that it is, indeed, pork. He tells me that it is against his religion to consume pork and he can't eat it. I ask him if I may bring him something else instead, but he declines my gesture to remedy the situation. I apologize to him for the inconvenience and he assures me that it was his own fault. While this is true, I opt not to acknowledge that, as I deem it irrelevant at the moment. It wouldn't be that difficult to take the mac & cheese off the bill and bring him a different item (even mac & cheese) that does not contain pork. And I was totally willing to do this. Sure, the guy fucked up, but he doesn't deserve to starve for it.

He insists on going without and continues to reiterate that it was his fault. Finally, I tell him that it doesn't really matter whose fault it is and that I'm happy to bring him something else. Dude continues to play martyr and I let it go. Really, what can I do at this point?

I feel bad for the man, as I see him watching his companion eat. When it comes time for the check, I choose to remove the item from the bill and, even though he's still pulling the it's-all-my-fault card, I tell him that he shouldn't have to pay for something that he isn't able to eat and it was the least I could do. He looks at me sheepishly and I then smile and tell him that if he is not happy with that option, he may wish to take it up with the manager on duty and that would be me. He smiles back at me. He then presents me with a moral dilemma.

"It's just that we don't eat pork at all. It's against our religion. I didn't know that pancetta meant pork."

We? Our? I swear he didn't include his companion in his earlier proclamation of no pork. I would have spoken up if he had and reminded her that her dish also contained pancetta. Oh crap. I'd only five minutes prior cleared away her very empty plate. She ate every bit, probably assuming it was something else. Do I speak up and say something at this point? Do I bring her some syrup of ipecac?

I'm torn and I choose not to say anything. I feel a little awful about this, but he seemed so traumatized earlier and I really didn't want to ruin their night. I don't know if they were Jewish or Hindu or Buddhist or some other sect that does not consume pork and, not being fully versed in the minutae of religions of the world, I have no idea what the ramifications are for such consumption. Is the penalty less stern when the pork is consumed unknowingly?

I was an enabler of sin.

I didn't sleep so well that night.